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Study tour for Georgian delegation
From: 12/05/2015  To: 14/05/2015
Location: Morocco
Organizer: INFOSAMAK

At the request of the FAO’s Fisheries and Aquaculture Department (FIPM), INFOSAMAK organized a study tour for fish processing entrepreneurs from Georgia to anchovies processing plants in Agadir, Morocco. The study tour took place on 12 to 14 May 2015. The visit is organized within the framework of a Technical Cooperation Project between FAO and Georgia: “Strengthening of the National Food Agency to meet the international market requirements for fish and fishery products”. The agenda included visits to anchovy processing plants as well as to the Specialized Center of Value addition and Technology of Marine Products (National Institute of Fisheries Research).
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Friday 18 January 2019
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Fish Info Network Directors meet at Conxemar, Vigo
In October each year the Spanish Association of Wholesalers, Importers, Manufacturers and Exporters of Fish products and Aquaculture (Conxemar) organizes the International Frozen Seafood Exhibition in Vigo, Spain.

Back to back with this event Conxemar jointly holds an international conference together with FAO. This year the conference was dedicated to cephalopods, a group of molluscs that includes squids, cuttlefishes, and octopus. The conference also provides the backdrop for various side events such as the Vigo dialogue on decent work in fisheries and aquaculture, and the meeting of the Fish Info Network (FIN).
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